A small group of us were invited to a nature journalling session at Kew Gardens where we foraged for a variety of fungi. We then dissected them and produced some excellent observational drawings and paintings.
Kiyomi flew back from Japan the day before cooking club bringing fresh ingredients from Tokyo for her delicious Okonomiyaki. 16 lucky learners were able to enjoy this healthy and popular recipe.
Chief Executive Ruth Durant presented the work of Richmond EAL in a session on language learning outside ‘mainstream’ contexts, organised by Dr Virginia Lam, University of Roehampton, as part of The Language Show 2024.
Suzanne and Katie visited our EAL class in Richmond and distributed their new edition of the
very informative booklet with information about all the locally available health services. This was
followed by a very useful Q&A session with the learners.
