Upcoming events

EAL Healthy Cooking Club - ETNA Centre (MAP)

Thursday 29th January, 10.30am to 1.30pm

Thursday 12th March, 10.30am to 1.30pm

Thursday 30th April, 10.30am to 1.30pm

On 11th December we had another wonderful EAL Healthy Cooking Club session just before the end of last term with Lusine who prepared an Armenian feast for us.

On Tuesday 2nd and Friday 5th December, EAL learners and friends of Richmond EAL collected £575 for our charity by joining Santa in Twickenham under the umbrella of Twickenham upon Thames Rotary Club.

We had our third and final Nature Journalling session of the Autumn term at Kew Gardens with the wonderful Lily O'Connor.

In November Petra Cox from Habitats and Heritage came to two Monday classes and gave us all a fascinating glimpse into the history of managing London’s sewage! This included some shocking details about the situation before the arrival of the wonderful Joseph Bazalgette who completely transformed the management of sewage in the rapidly increasing population of London in the late nineteenth century.

On 13th November Fikrte prepared a delicious Ethiopian meal for us all. Many of us had never tried Ethiopian cuisine before and we were excited to have this unique opportunity of trying her traditional and very healthy recipes including injera - a most unusual type of bread.

Prepare a dish to donate if you can and join us on Friday 21st November, 4-6pm at ETNA, to try festive foods from around the world!

We have had two fantastic Nature Journalling sessions at Kew Gardens so far with the lovely Lily O'Connor. There's one more left for this year, coming up on Friday 28th November, 9.45am to 11.30am.

Join us 10am-12.30pm to hear from guest speakers on various topics related to education and employment.

Donations of different foods from around the world from Mortlake EAL group to the sensory event held at Mortlake Hall.

An enjoyable, casual walk and talk around Mortlake streets led by Pam McMillen. We hope to enjoy many more walks as the seasons change.